Archive - The Delicious Bits Dispatch

What lies beneath

and a recipe for briny sardine rillettes

Jan 19 • Elizabeth Pizzinato

The story of a sister

and a recipe for Lucia's krack bars

Jan 12 • Elizabeth Pizzinato

Currying flavour

and a recipe for a Kenyan coconut curry base, Kuku Paka–style

Jan 5 • Elizabeth Pizzinato

December 2025

and a recipe for an Arabic orange salad with nasturtiums

Dec 31, 2025 • Elizabeth Pizzinato

In the still of the night

and an invitation to try black as Solstice night Mesöst cheesecake

Dec 21, 2025 • Elizabeth Pizzinato

and a recipe for Richard Sax’s classic chocolate cloud cake

Dec 14, 2025 • Elizabeth Pizzinato

Multiplier effect

and a recipe for a Milanese minestrone soup that's always greater than the sum of its parts

Dec 8, 2025 • Elizabeth Pizzinato

From page to plate

and a trio of Italian cookbooks to inspire both your gift giving and your table

Dec 1, 2025 • Elizabeth Pizzinato

November 2025

Starting from scratch

and a recipe for a homey honeynut squash pastitsio to make with your honey

Nov 23, 2025 • Elizabeth Pizzinato

Light up the sky

and a recipe for kale, bean and squash soup made for cozy days

Nov 16, 2025 • Elizabeth Pizzinato

and a recipe for Nordic breakfast crepes to fuel your morning

Nov 9, 2025 • Elizabeth Pizzinato

A slice of community: The Great Pie-palooza

and a link to 36 pie recipes you'll return to again and again

Nov 3, 2025 • Elizabeth Pizzinato

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