Archive - The Delicious Bits Dispatch

and a recipe for a spur-of-the-moment smoked trout salad

Apr 19 • Elizabeth Pizzinato

and food highlights from a Montreal birthday weekend

Apr 13 • Elizabeth Pizzinato

and a recipe for creamy rosemary cauliflower soup

Apr 5 • Elizabeth Pizzinato

March 2026

Field notes from a Food Writers' Retreat

and a recipe for my favourite radicchio, orange and fennel salad

Mar 30 • Elizabeth Pizzinato

I didn't but I like it now

...a peek into Mark Diacono's Abundance Writing Group gathering

Mar 26 • Elizabeth Pizzinato

On hope and the promise of spring

and a recipe for Persian rhubarb khoresh, a wonderful lamb stew

Mar 22 • Elizabeth Pizzinato

When the saints come marching in

and a recipe for pasta con le sarde

Mar 16 • Elizabeth Pizzinato

The kitchen playbook

and a recipe for Jacques and Julia's Mediterranean seafood soup with rouille

Mar 8 • Elizabeth Pizzinato

All in good time

and a recipe for preserved lemons worth waiting for

Mar 1 • Elizabeth Pizzinato

February 2026

and a recipe for my favourite granola

Feb 23 • Elizabeth Pizzinato

Coming into focus

and a recipe for a slow-cooked butternut squash stew

Feb 16 • Elizabeth Pizzinato

and a recipe for a satisfying Sicilian seafood soup

Feb 8 • Elizabeth Pizzinato

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